Setting Acid Data

Setting Batch Data

Entering the Numbers

Calculating the Required Addition

Getting Help

Bugs and Enhancements

Examples

1) You have 20 litres of wine and want to raise the TA from 5.2 g/L to 6.0 g/L using acid blend (50% Tartaric, 30% Malic, 20% Citric). How much acid blend should be added? The Acid Calculator screen shot to solve this problem is shown below:

screenshot

2) You have 5 U.S. gallons of wine and want to raise the TA from 5.0 g/L to 5.5 g/L using tartaric acid. How much tartaric acid should be added? The Acid Calculator screen shot to solve this problem is shown below:

screenshot

3) You have 23 litres of wine and want to raise the TA from 5 g/L to 6 g/L by blending it with another wine having a TA of 8 g/L. How much of the wine should be added? The Acid Calculator screen shot to solve this problem is shown below:

screenshot

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